You won’t believe how easy it is to make home-made ice-cream. I’ve made this a handful of times when entertaining and it takes less than 5 minutes to prep and I always get compliments on it. If you don’t fancy lemon curd you could use brandy, strawberries, chocolate or whatever takes your fancy.
Someone also suggested crumpling some meringues into it before freezing!
The exact recipe can be found on the BBC – Food Recipes